10″ Straight Edge Chef’s Knife
#40521 (5.2003.25): Essential go-to knife. Perfect for slicing meats of all varieties, dicing onions, mincing shallots, chopping herbs, crushing garlic, and shredding cabbage.
- Type of Edge: Straight
- Blade Length: 10″
- Blade Width at Handle: 2-1/4″
- Unique handle design to help eliminate hand and wrist fatigue.
- Superior slip-resistance with ergonomic grip for comfort, improved control, and cutting torque.
- Cutlery Collection: Fibrox®
- The Fibrox® Pro professional line has become the tool of choice for professionals and has consistently received high accolades in industry product testing.
