8″ Breaking Knife
Primarily for butchering large pieces of meat. Lighter in weight than the cimeter, the breaking knife also works well for slicing meats, roasts, turkey and more. Unique handle design to help eliminate hand and wrist fatigue.
- Blade Length: 8″
- Superior slip-resistance with ergonomic grip for comfort, improved control, and cutting torque.
- Cutlery Collection: Fibrox®